At the Disneyland Family Media Day reception, we were offered these lovely cupcakes. My sweet tooth has never been one to turn down a cupcake so I had to have one!
The Pumpkin Spice Cupcake was decorated like a pumpkin with tendril vines, a chocolate stem and a magical sprinkling of edible sparkle. Topped with thin chocolate discs, the cupcake was magically Mickey (but I didn’t get to eat either of the “ears” as my toddler got to them first!)
It was a hearty cupcake with a moist dense cake and a light not-too-sweet whipped topping. The sparkles sent me over the edge; this was certainly a decadent and delightful dessert!
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